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manubodega
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About us

The neighborhood bodegas, or convenience stores, in the Dominican Republic have long been a gathering place where uncles go to buy beer and cigarettes, kids and families dined on traditional dishes prepared by an auntie or abuela who owns the shop.

After cooking in many kitchens in Seattle, Manuel (Manu) Alfau aims to bring the flavors of his homeland, the Dominican Republic, to Seattle’s Pioneer Square with Manu’s Bodega.

Manu’s Bodega, a Dominican eatery, recreates the flavors of warm, memorable meals like locrio cooked over an open fire and a whole roasted pig over Christmas dinner to the Square’s diverse and fast growing culinary scene. Enjoy rustic rice dishes, traditional sides, sandwiches, and seasonal specials based in a casual, bright, fun loving atmosphere.

Phone orders for pickup are welcome, as well as delivery orders, or dine in!

Patio
Manubodega-music

CATERING

WE OFFER LIGHT APPETIZERS TO CORPORATE LUNCHES, OR EVEN PAELLA AND WHOLE ROASTED PIG PARTIES!

PRICES START AT $10 PER PERSON

CATERING SERVICE

  • Office lunch: family-style options
  • Private events (weddings, parties)
  • Rent la bodega after hours; private chef
  • Cocktail parties

HOW TO ORDER

  • Please order 48 hours in advance
  • 100+ people – order one week in advance

FAMILY-STYLE CATERING PRICE

  • Up to 25 people, $12/person
  • 25-50 people, $11/person
  • 100+ people, $10/person
Phone-Number

OR

Email-us

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Monday – Friday 11am-7pm
Happy Hour 3-6pm Daily!

 

100 Prefontaine Pl Seattle, WA 98104

206.682.2175
Info@manusbodega.com